
The Recipe Critic · by Melanie Dueck★ 5.0 (1)
Apple Danish
NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 8%
CARBS 39G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER18G TOTAL SUGAR
FAT 22G54% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky puff pastry topped with apple pie filling, streusel crumb topping, and a powdered sugar glaze. Sweet, buttery, and irresistible, they work for breakfast or dessert during apple season.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 (17.3-ounce) box puff pastry dough (two sheets)
- 4 tablespoons unsalted butter
- ½ cup granulated sugar
- ¼ cup water
- 2 teaspoons cornstarch
- ½ teaspoon cinnamon
- ½ teaspoon nutmeg
- pinch of salt
- 2 large peeled and diced Granny Smith apples
- 2 tablespoons brown sugar
- ¼ teaspoon cinnamon
- 1 ½ tablespoons butter unsalted melted
- ¼ cup all-purpose flour
- 1 large egg
- 1 tablespoon water
- ½ cup powdered sugar
- 2 tablespoons heavy whipping cream or milk
- ¼ teaspoon vanilla extract
At a glance
PER SERVING · TIME 45M
CAL 19%·PRO 8%
CARBS 39G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER18G TOTAL SUGAR
FAT 22G54% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 142mg
- Total sugar
- 18g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 142MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
