Apple Crumble Pie
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Sweet Simple Vegan · by Sweet Simple Vegan5.0

Apple Crumble Pie

NUTRITION · PER SERVING135M COOK
CAL 18%·PRO 15%
CARBS 79G88% OF CAL
7G FIBER25G ADDED12G INTRINSIC35G OTHER37G TOTAL SUGAR
FAT 3G8% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegan apple pie with a flaky plant-based crust and golden oat crumble topping. Warm, comforting, and less sweet than traditional apple pie. Perfect for holidays or casual gatherings.

dessertbaked gooddairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1½ cups (180g) all-purpose flour
  • 1 tsp granulated sugar
  • ¼ teaspoon salt
  • ½ cup (1 stick) vegan butter, cold and cubed
  • ¼ cup ice water
  • 2 lbs apples of choice, peeled and thinly sliced
  • ⅓ cup (70g) brown sugar
  • 2 tablespoons (25g) granulated sugar
  • 3 tablespoons (22.5g) all-purpose flour
  • 1 tablespoon lemon juice
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • 1 cup (120g) all-purpose flour
  • 1¼ cup old-fashioned oats
  • ½ cup (55g) brown sugar
  • ¼ cup maple syrup
PREP
75M
SODIUM
79MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.