Apple crumble bars with salted caramel
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Simply Delicious · by Alida Ryder4.8 (4)

Apple crumble bars with salted caramel

NUTRITION · PER SERVING75M COOK
CAL 29%·PRO 17%
CARBS 102G70% OF CAL
5G FIBER0G ADDED0G INTRINSIC33G OTHER64G TOTAL SUGAR
FAT 18G27% OF CAL
7G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Apple crumble bars with a buttery crust and crumb topping, drizzled with salted caramel sauce. Serve with vanilla ice cream for an indulgent dessert.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 4 cups flour
  • 1 teaspoon baking powder
  • 1 cup sugar
  • pinch of salt
  • 1 cup cold butter (cubed)
  • 2 eggs
  • 2-3 tbsp ice water
  • 2 tbsp butter
  • 8 Granny Smith apples
  • 2 tablespoons brown sugar (I used demerara sugar)
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1½ cups sugar
  • ½ cup butter
  • ½ cup cream
  • 1 tbsp sea salt flakes
PREP
45M
SODIUM
726MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.