Spend with Pennies · by Holly Nilsson★ 4.5 (33)
Apple Crumb Cheesecake Pie
NUTRITION · PER SERVING260M COOK
CAL 16%·PRO 7%
CARBS 45G54% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER32G TOTAL SUGAR
FAT 17G45% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-layer dessert combining creamy cheesecake, spiced cinnamon apples, and a crunchy oat topping in pie form. Rich and satisfying, it's a show-stopping finish to a meal.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 single pie crust (homemade or store bought)
- 6 cups diced apples (peeled)
- 2 tablespoons fresh lemon juice (or concentrate)
- ½ cup brown sugar (packed)
- ¼ cup granulated sugar
- ¼ cup cornstarch
- 1 teaspoon cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon salt
- 2 cups water
- ¼ cup all-purpose flour
- ¼ cup quick cooking oats
- ¼ cup brown sugar (packed)
- ½ teaspoon cinnamon
- 2 tablespoons melted unsalted butter
- 8 ounces cream cheese (softened, 1 package)
- 1 large egg (room temperature)
- ¼ cup caramel sauce
- vanilla ice cream (optional)
At a glance
PER SERVING · TIME 260M
CAL 16%·PRO 7%
CARBS 45G54% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER32G TOTAL SUGAR
FAT 17G45% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 40m
- Sodium
- 215mg
- Total sugar
- 32g
- Added sugar
- ≥22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 56mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.