Apple Crumb Cake Recipe
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Natasha's Kitchen · by Natasha of NatashasKitchen.com5.0 (29)

Apple Crumb Cake Recipe

NUTRITION · PER SERVING60M COOK
CAL 24%·PRO 17%
CARBS 73G61% OF CAL
6G FIBER0G ADDED0G INTRINSIC22G OTHER46G TOTAL SUGAR
FAT 17G33% OF CAL
8G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

This simple country apple cake features layers of soft sour cream cake with raisins and a crumb topping. A homestyle dessert that comes together in an hour without fancy frosting.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 3 Eggs
  • 1 cup granulated sugar
  • 1 1/4 cups 10 oz sour cream (I used regular, not low fat)
  • 4 Tbsp unsalted butter (melted)
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour (*see notes)
  • 1 tsp baking powder
  • 2 large (about 1 lb granny smith apples)
  • 3/4 cup raisins
  • 2 Tbsp unsalted butter (softened)
  • 4 Tbsp all-purpose flour
  • 3 Tbsp granulated sugar
PREP
20M
SODIUM
50MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.