Apple Crisp Cheesecakes
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The Recipe Rebel · by Ashley Fehr5.0 (33)

Apple Crisp Cheesecakes

NUTRITION · PER SERVING50M COOK
CAL 11%·PRO 16%
CARBS 26G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER16G TOTAL SUGAR
FAT 12G48% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Mini cheesecakes with graham cracker crust topped with spiced apples and oat streusel. These individual desserts combine creamy cheesecake with a fall-inspired apple crisp topping.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 20
  • 1 ½ cups graham cracker crumbs
  • ¼ cup butter melted
  • 16 oz cream cheese (2 (8oz/250g) packages, room temperature)
  • 1 cup granulated sugar
  • ½ cup sour cream or plain Greek yogurt
  • 2 eggs
  • 2 teaspoons lemon juice
  • 1 teaspoon vanilla
  • 1 granny smith apple (peeled and finely chopped)
  • 3 tablespoons salted butter melted
  • ⅓ cup flour
  • ½ cup oats
  • ½ tsp cinnamon
  • ¼ cup brown sugar
PREP
30M
SODIUM
128MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.