Two Peas & Their Pod · by Maria Lichty★ 4.6 (18)
Apple Crisp
NUTRITION · PER SERVING60M COOK
CAL 16%·PRO 5%
CARBS 56G68% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER39G TOTAL SUGAR
FAT 12G33% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh apple slices topped with a buttery cinnamon oat crumble. A warm, comforting fall dessert that's delicious on its own or with vanilla ice cream.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup all-purpose flour
- 1 cup old fashioned oats
- 3/4 cup packed light brown sugar
- 1/4 cup granulated sugar
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon kosher salt
- 12 tablespoons cold unsalted butter, (cut into tablespoon pieces)
- 10 cups sliced and peeled Granny Smith apples, (about 8 medium apples)
- 1 tablespoon fresh lemon juice
- 3/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon pure vanilla extract
- 1 teaspoon corn starch
At a glance
PER SERVING · TIME 60M
CAL 16%·PRO 5%
CARBS 56G68% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER39G TOTAL SUGAR
FAT 12G33% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 75mg
- Total sugar
- 39g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 19mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.