
Lil' Luna · by Kristyn Merkley
Apple Crescent Dumplings Recipe
NUTRITION · PER SERVING38M COOK
CAL 11%·PRO 4%
CARBS 24G45% OF CAL
1G FIBER11G ADDED3G INTRINSIC9G OTHER14G TOTAL SUGAR
FAT 12G52% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky, buttery crescent rolls wrapped around spiced apples and baked with a fizzy topping, then drizzled with caramel. These warm, melt-in-your-mouth dumplings are cozy and deeply comforting.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 medium green apples
- 2 cans refrigerated crescent rolls
- 3/4 cup butter (melted)
- 1 cup brown sugar (packed)
- 1 teaspoon cinnamon
- 2/3 cup Sprite or 7UP
- whipped cream (optional)
- caramel sauce (optional)
At a glance
PER SERVING · TIME 38M
CAL 11%·PRO 4%
CARBS 24G45% OF CAL
1G FIBER11G ADDED3G INTRINSIC9G OTHER14G TOTAL SUGAR
FAT 12G52% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 33m
- Sodium
- 291mg
- Total sugar
- 14g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 178mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 291MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
