Budget Bytes · by Beth Moncel★ 4.8 (42)
Apple Cranberry Baked Oatmeal
NUTRITION · PER SERVING60M COOK
CAL 11%·PRO 15%
CARBS 38G68% OF CAL
4G FIBER0G ADDED0G INTRINSIC19G OTHER15G TOTAL SUGAR
FAT 5G20% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm baked oatmeal studded with apples and cranberries, spiced with cinnamon. Comforting for breakfast or as a simple dessert, especially in fall and winter.
mainamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1½ cups unsweetened applesauce ($1.18)
- 2 large eggs ($0.36)
- ¼ cup brown sugar ($0.12)
- ½ tsp vanilla extract ($0.25)
- ½ tsp cinnamon ($0.05)
- ½ tsp salt ($0.02)
- ¾ tsp baking powder ($0.04)
- 1 cup milk ($0.21)
- 1 cup cranberries (frozen or fresh, $0.67*)
- 2 cups old-fashioned rolled oats ($0.68**)
At a glance
PER SERVING · TIME 60M
CAL 11%·PRO 15%
CARBS 38G68% OF CAL
4G FIBER0G ADDED0G INTRINSIC19G OTHER15G TOTAL SUGAR
FAT 5G20% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 238mg
- Total sugar
- 15g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 195mg
- Calcium
- 84mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 238MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.