
Two Peas & Their Pod · by Maria Lichty★ 5.0 (3)
Apple Coffee Crumb Cake with Brown Sugar Glaze
NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 10%
CARBS 53G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER35G TOTAL SUGAR
FAT 17G40% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender apple coffee cake with a buttery brown sugar crumb topping and glaze. Perfect for breakfast or dessert, it's moist and subtly spiced with cinnamon.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup unsalted butter (at room temperature)
- 1 1/2 cups packed light brown sugar
- 2 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup sour cream
- 1 teaspoon pure vanilla extract
- 2 cups peeled (cored and chopped apples)
- Crumble Topping:
- 1/2 cup packed light brown sugar
- 1/2 cup all purpose flour
- 1/2 teaspoon ground cinnamon
- 4 tablespoons unsalted butter (softened)
- Brown Sugar Glaze:
- 1/2 teaspoon vanilla extract
- 2 tablespoons water
At a glance
PER SERVING · TIME 45M
CAL 19%·PRO 10%
CARBS 53G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER35G TOTAL SUGAR
FAT 17G40% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 45m
- Sodium
- 220mg
- Total sugar
- 35g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 47mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
