Apple Coffee Cake Muffins
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Oh Sweet Basil · by Sweet Basil4.1 (19)

Apple Coffee Cake Muffins

NUTRITION · PER SERVING35M COOK
CAL 15%·PRO 7%
CARBS 43G58% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER24G TOTAL SUGAR
FAT 13G38% OF CAL
6G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender muffins studded with apple and cinnamon with a crumb topping, optionally frosted with cream. A classic coffee cake in muffin form.

dessertamericanbaked goodvegetarian
View the full recipe on Oh Sweet Basil

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 18
  • 1 1/2 Cups Flour
  • 1/2 Cup Brown Sugar
  • 1/4 Cup White Sugar
  • 1/2 teaspoon Kosher Salt
  • 1 Tablespoon Cinnamon
  • 1/2 Cup Unsalted Butter ((1 stick= 1/2 cup))
  • 1/4 Cup Unsalted Butter
  • 1 Cup Sugar (minus 2 tablespoons)
  • 1/4 Cup Vegetable Oil
  • 2 Large Eggs (whisked)
  • 3/4 teaspoons Vanilla Extract
  • 2 Cups Flour
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon Salt
  • 1/2 Cup Buttermilk
  • 2 Cups Apples (peeled and chopped)
  • 1 Cup Powdered Sugar
  • 1 teaspoon Vanilla
  • 3-4 Tablespoons Heavy Cream ((milk is ok))
PREP
15M
SODIUM
131MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.