Rasa Malaysia · by Bee Yinn Low★ 5.0 (4)
Apple Coffee Cake
NUTRITION · PER SERVING50M COOK
CAL 14%·PRO 8%
CARBS 52G73% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER32G TOTAL SUGAR
FAT 7G23% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich cake packed with tender apple chunks and warming cinnamon. Easy to make and perfect with tea or coffee as an anytime treat.
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View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ¾ cup granulated sugar
- ¼ cup unsalted butter (softened)
- 1 egg
- ½ cup milk
- 1 teaspoon vanilla extract
- 1½ cups self-rising flour
- 2-3 Granny Smith apples (peeled, cored and diced small)
- ⅓ cup dark brown sugar (firmly packed)
- 1½ teaspoons ground cinnamon
At a glance
PER SERVING · TIME 50M
CAL 14%·PRO 8%
CARBS 52G73% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER32G TOTAL SUGAR
FAT 7G23% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 297mg
- Total sugar
- 32g
- Added sugar
- ≥26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 111mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 297MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
