Two Peas & Their Pod · by Maria Lichty★ 4.5 (8)
Apple Cobbler
NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 9%
CARBS 42G71% OF CAL
4G FIBER0G ADDED0G INTRINSIC10G OTHER28G TOTAL SUGAR
FAT 7G25% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh apples with fall spices in a skillet, topped with a brown butter cake-like topping. Serve warm with ice cream for a comforting dessert.
dessertamericanbaked good🍳 skillet🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 medium apples, (peeled and cut into 1/4-inch slices (about 2 1/2 pounds)*)
- 1/3 cup brown sugar, (packed)
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1 1/2 teaspoons ground cinnamon
- Pinch of cloves
- Pinch of ground nutmeg
- 8 tablespoons butter, (cut into tablespoon pieces)
- 1 1/4 cups all-purpose flour
- 3/4 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 3/4 cup whole milk
- 1/2 teaspoon vanilla extract
- 1 1/2 tablespoons turbinado sugar
- 1/8 teaspoon ground cinnamon
At a glance
PER SERVING · TIME 45M
CAL 12%·PRO 9%
CARBS 42G71% OF CAL
4G FIBER0G ADDED0G INTRINSIC10G OTHER28G TOTAL SUGAR
FAT 7G25% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 102mg
- Total sugar
- 28g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 55mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 102MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.