Apple Cobbler
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Food Faith Fitness · by Amelia Mapstone5.0 (4)

Apple Cobbler

NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 8%
CARBS 46G61% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER26G TOTAL SUGAR
FAT 13G37% OF CAL
5G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender spiced apples baked under a golden, buttery biscuit topping. A classic, comforting dessert.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 6 medium baking apples (peeled, cored, and sliced)
  • 1/2 cup granulated sugar
  • 1/4 cup light brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon all-purpose flour
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup whole milk
  • 1/2 cup unsalted butter (melted)
  • Vanilla ice cream (optional)
PREP
15M
SODIUM
156MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.