Creme de la Crumb · by Tiffany★ 5.0 (2)
Apple Cinnamon Streusel Pancakes
NUTRITION · PER SERVING20M COOK
CAL 28%·PRO 17%
CARBS 71G51% OF CAL
3G FIBER0G ADDED0G INTRINSIC35G OTHER34G TOTAL SUGAR
FAT 28G44% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy apple-filled pancakes topped with a buttery cinnamon-brown sugar streusel. A classic fall breakfast that feels indulgent but comes together in 20 minutes.
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View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup flour
- 3 tablespoons sugar
- 1 teaspoon cinnamon
- 2 teaspoons baking powder
- ½ teaspoon salt
- ¾ cup milk ((more as needed))
- 1 egg
- 2 tablespoons oil ((or melted butter, whatever you prefer))
- 1 medium red apple ((I used gala - use your favorite!))
- ½ cup flour
- ½ cup brown sugar
- 6 tablespoons cold butter (diced)
At a glance
PER SERVING · TIME 20M
CAL 28%·PRO 17%
CARBS 71G51% OF CAL
3G FIBER0G ADDED0G INTRINSIC35G OTHER34G TOTAL SUGAR
FAT 28G44% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 447mg
- Total sugar
- 34g
- Added sugar
- ≥26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 100mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 447MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.