Apple Cinnamon Rolls with Cream Cheese Chai Frosting.
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Half Baked Harvest · by Tieghan Gerard★ 4.3 (94)

Apple Cinnamon Rolls with Cream Cheese Chai Frosting.

NUTRITION · PER SERVING70M COOK
CAL 25%·PRO 13%
CARBS 61G48% OF CAL
5G FIBER0G ADDED0G INTRINSIC22G OTHER33G TOTAL SUGAR
FAT 26G46% OF CAL
16G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft cinnamon rolls stuffed with spiced apples and topped with a cream cheese chai frosting. A sweet breakfast or dessert with warming spices.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 2 1/4 teaspoons active dry yeast
  • 1/4 cup warm water
  • 3 tablespoons brown sugar
  • 1 stick (8 tablespoons) Land O Lakes® European Style Salted Butter (melted)
  • 1/2 cup whole warm milk
  • 1 egg
  • 3-3 1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 stick (8 tablespoons) Land O Lakes® European Butter (at room temperature)
  • 4 Honeycrisp apples (chopped)
  • ½ cup granulated sugar
  • 1 tablespoon cinnamon
  • 6 ounces cream cheese (at room temperature)
  • 4 tablespoons Land O Lakes® European Style Super Premium Salted Butter (at room temperature)
  • 1 1/2 cups powdered sugar
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon all-spice
  • 1/4 teaspoon ginger
  • 1/4 teaspoon cardamon
PREP
15M
SODIUM
193MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.