Apple Cinnamon Rolls
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Sugar Spun Run · by Sam Merritt★ 4.9 (12)

Apple Cinnamon Rolls

NUTRITION · PER SERVING220M COOK
CAL 23%·PRO 16%
CARBS 65G57% OF CAL
5G FIBER0G ADDED0G INTRINSIC28G OTHER32G TOTAL SUGAR
FAT 19G37% OF CAL
10G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, plush cinnamon rolls swirled with spiced apples and topped with caramel glaze. These are wonderful for breakfast or as a sweet treat any time of day.

mainamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 cup whole milk
  • ⅓ cup water
  • 2 ¼ teaspoons active dry yeast
  • ⅓ cup granulated sugar
  • 5 Tablespoons unsalted butter (melted )
  • 1 large egg + 1 large egg yolk (room temperature preferred)
  • 2 teaspoons table salt
  • ¼ tsp nutmeg (optional)
  • 4-5 cups all-purpose or bread flour (plus additional as needed)
  • 4 Tablespoons unsalted butter (very soft )
  • ½ cup light or dark brown sugar (firmly packed )
  • 2 teaspoons ground cinnamon
  • ⅛ teaspoon allspice (optional but recommended)
  • ⅛ teaspoon ground nutmeg (optional but recommended)
  • ⅛ teaspoon table salt
  • 2 ½ cups chopped peeled/cored apple
  • ¾ cups dark brown sugar (firmly packed )
  • ½ cup unsalted butter (cut into 8 pieces )
  • ⅓ cup whole milk
  • ¼ teaspoon salt
  • ½ cup powdered sugar
  • ½ teaspoon vanilla extract
PREP
40M
SODIUM
483MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.