Cooking Classy · by Jaclyn★ 4.5 (2)
Apple Cinnamon Roll Muffins
NUTRITION · PER SERVING185M COOK
CAL 19%·PRO 11%
CARBS 64G68% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER40G TOTAL SUGAR
FAT 11G26% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Yeasted muffins combining the sweetness of cinnamon rolls with the autumn flavor of spiced apples. A showstopping breakfast treat that's part pastry, part muffin.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup milk ((I used 1%), warmed to 110 degrees)
- 1 3/4 tsp active dry yeast
- 1/2 cup sour cream
- 1/3 cup granulated sugar
- 1 tsp salt
- 1 large egg
- 1 tsp vanilla extract
- 2 Tbsp vegetable oil
- 2 Tbsp butter (, melted)
- 3 - 3 1/4 cups all-purpose flour
- 2 cups (slightly packed) peeled and grated Granny Smith apples ((from about 3 medium))
- 2 tsp lemon juice
- 3/4 cup packed light-brown sugar
- 1 Tbsp cinnamon
- 1/4 tsp nutmeg
- 1/4 cup butter (, halfway melted)
- 2 cups powdered sugar
- 3 - 5 Tbsp reserved apple juice
- 1/2 tsp vanilla extract
At a glance
PER SERVING · TIME 185M
CAL 19%·PRO 11%
CARBS 64G68% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER40G TOTAL SUGAR
FAT 11G26% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 15m
- Sodium
- 222mg
- Total sugar
- 40g
- Added sugar
- ≥25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 46mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 222MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.