Budget Bytes · by Marsha McDougal★ 5.0 (4)
Apple Cinnamon Pancakes
NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 22%
CARBS 59G51% OF CAL
8G FIBER0G ADDED0G INTRINSIC24G OTHER27G TOTAL SUGAR
FAT 20G39% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy pancakes studded with sautéed cinnamon apples and brown sugar. A special breakfast treat that's comforting and naturally sweet, perfect for weekend mornings or holidays.
mainamericaneggs🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large apples ($1.50)
- 2 Tbsp butter ($0.28)
- 1/2 tsp cinnamon ($0.05)
- 2 Tbsp brown sugar ($0.08)
- 1 Tbsp water ($0.00)
- 1 1/4 cup all-purpose flour ($0.30)
- 1.5 tsp baking powder ($0.05)
- 1/2 tsp baking soda ($0.03)
- 1/2 tsp salt ($0.03)
- 1 tsp cinnamon ($0.10)
- 3 Tbsp granulated sugar ($0.05)
- 1 cup buttermilk* ($0.53)
- 1 large egg, beaten ($0.22)
- 1/4 cup butter, melted ($0.56)
- 1 tsp vanilla extract ($0.30)
- 1 Tbsp butter (for cooking pancakes) ($0.14)
At a glance
PER SERVING · TIME 35M
CAL 23%·PRO 22%
CARBS 59G51% OF CAL
8G FIBER0G ADDED0G INTRINSIC24G OTHER27G TOTAL SUGAR
FAT 20G39% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 638mg
- Total sugar
- 27g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 413mg
- Calcium
- 134mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 638MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.