Apple Cinnamon Muffins Recipe
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FeelGoodFoodie · by Yumna Jawad5.0 (55)

Apple Cinnamon Muffins Recipe

NUTRITION · PER SERVING45M COOK
CAL 15%·PRO 10%
CARBS 37G51% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER18G TOTAL SUGAR
FAT 14G43% OF CAL
4G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bakery-style muffins studded with diced apples and warm cinnamon, topped with a buttery crumble. Moist and tender, ideal for breakfast or snacking.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ½ cup packed light brown sugar
  • ¼ cup granulated sugar
  • ½ cup Greek yogurt (at room temperature)
  • ½ cup avocado oil
  • 2 large eggs (at room temperature)
  • 2 teaspoons vanilla extract
  • 2 medium apples (peeled and diced into small pieces, about 2 cups)
  • 3 tablespoons melted butter
  • ½ cup all-purpose flour
  • ¼ cup light brown sugar
  • 1 teaspoon ground cinnamon
PREP
15M
SODIUM
86MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.