Apple Cinnamon Muffins Recipe
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Budget Bytes · by Marsha McDougal4.5 (6)

Apple Cinnamon Muffins Recipe

NUTRITION · PER SERVING47M COOK
CAL 14%·PRO 10%
CARBS 42G59% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER22G TOTAL SUGAR
FAT 11G35% OF CAL
4G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Moist and fluffy muffins packed with sweet apples and warm cinnamon spice, topped with a crumbly streusel. Perfect for breakfast or as a simple dessert or snack.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • ⅓ cup all-purpose flour ($0.10)
  • ⅓ cup brown sugar, packed ($0.24)
  • ½ tsp ground cinnamon ($0.05)
  • 3 Tbsp salted cold butter, cubed ($0.42)
  • 2 small apples ($1.05)
  • 1 ¾ cup all-purpose flour ($0.40)
  • 1 tsp baking powder ($0.10)
  • ½ tsp baking soda ($0.05)
  • ½ tsp salt ($0.02)
  • 1 ½ tsp cinnamon ($0.15)
  • ¼ tsp nutmeg ($0.05)
  • ½ cup brown sugar ($0.30)
  • ¼ cup white sugar ($0.08)
  • ¼ cup plain yogurt ($0.30)
  • ½ cup sweetened applesauce ($0.32)
  • ¼ cup vegetable oil ($0.32)
  • 2 large eggs, room temperature ($0.49)
  • 1 ½ tsp vanilla extract ($0.45)
PREP
20M
SODIUM
226MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.