
Two Peas & Their Pod · by Maria Lichty★ 4.8 (48)
Apple Cinnamon Muffins
NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 10%
CARBS 37G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER19G TOTAL SUGAR
FAT 13G41% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Apple cinnamon muffins are studded with fresh apple and topped with a buttery cinnamon crumb. They're tender and slightly sweet. Enjoy warm for breakfast or as a snack with coffee.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup all-purpose flour
- ¼ cup packed light brown sugar
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- 4 tablespoons butter, (melted)
- 2 cups all-purpose flour
- ½ cup packed light brown sugar
- ¼ cup granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 ½ teaspoons ground cinnamon
- ½ teaspoon salt
- ¼ teaspoon ground allspice
- ½ cup unsalted butter, (melted and slightly cooled)
- ¾ cup buttermilk, (at room temperature)
- 2 large eggs, (at room temperature)
- 2 teaspoons pure vanilla extract
- 1 cup peeled and diced apples ((I use Granny Smith or Honeycrisp))
At a glance
PER SERVING · TIME 35M
CAL 14%·PRO 10%
CARBS 37G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER19G TOTAL SUGAR
FAT 13G41% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 258mg
- Total sugar
- 19g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 41mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 258MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
