
Apple Cinnamon French Toast
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Apple cinnamon French toast is a rich, indulgent breakfast treat. Golden-brown bread soaked in egg custard is topped with caramelized apples and cinnamon. Serve for a special weekend breakfast or brunch.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 medium apples (peeled and sliced)
- ¾ cup brown sugar
- 4 tablespoons butter
- ½ teaspoon vanilla (divided )
- 1 teaspoon cinnamon (divided)
- 6-8 slices white bread
- 2 eggs (lightly beaten)
- ½ cup milk
- 1/3 cup (flour)
- optional: powdered sugar
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 318mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 284mg
- Calcium
- 218mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 318MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
