Family Food on the Table · by Kathryn Doherty★ 4.1 (27)
Apple Cinnamon Breakfast Cookies
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 5%
CARBS 21G68% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER10G TOTAL SUGAR
FAT 4G27% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Whole wheat breakfast cookies made with oats, apples, and walnuts. Sweet and satisfying with warm cinnamon flavor, they're designed for quick morning eating or snacking.
mainamericanbaked goodeggs🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Family Food on the Table →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/4 cups white whole wheat flour
- 1 cup old fashioned rolled oats
- 1 1/2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 large egg (lightly beaten)
- 1/4 cup unsalted butter (softened)
- 1/2 cup honey
- 1/2 cup unsweetened applesauce
- 1 teaspoon vanilla
- 1/2 cup chopped apple (see notes)
- 1/2 cup chopped walnuts (optional)
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 5%
CARBS 21G68% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER10G TOTAL SUGAR
FAT 4G27% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 41mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 75mg
- Calcium
- 9mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 41MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.