Apple Cinnamon Baked Oatmeal
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Budget Bytes · by Beth Moncel4.7 (40)

Apple Cinnamon Baked Oatmeal

NUTRITION · PER SERVING60M COOK
CAL 18%·PRO 19%
CARBS 67G76% OF CAL
8G FIBER0G ADDED0G INTRINSIC25G OTHER34G TOTAL SUGAR
FAT 6G16% OF CAL
2G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Baked oatmeal with apples, cinnamon, and applesauce, bound together with egg and milk. Warm and comforting for fall mornings, it cuts into portions and is great for meal prep.

mainamericaneggsgluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 4 medium apples (about 2 lbs. total, $2.66)
  • 1 Tbsp lemon juice ($0.06)
  • 2 Tbsp brown sugar ($0.06)
  • 1 Tbsp cornstarch ($0.03)
  • 1/2 tsp cinnamon ($0.05)
  • 1/8 tsp cloves ($0.02)
  • 1.5 cups unsweetened applesauce ($0.91)
  • 1/4 cup brown sugar ($0.12)
  • 2 large eggs ($0.18)
  • 1 tsp vanilla extract ($0.59)
  • 1 tsp salt ($0.05)
  • 1 tsp baking powder ($0.06)
  • 1 tsp cinnamon ($0.10)
  • 1.5 cups milk (*, $0.72)
  • 2.5 cups old-fashioned rolled oats ($0.72)
PREP
15M
SODIUM
445MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.