Lexi's Clean Kitchen · by Lexi★ 5.0 (2)
Apple Cider Sangria
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 1%
CARBS 30G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER23G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fall cocktail sangria made with apple cider, white wine, vodka, and warm spices like cinnamon and ginger. Can also be served as a mocktail for children.
drinkamericandairy freegluten freepaleovegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 apples (roughly chopped)
- 1 orange (sliced)
- 1/4 cup pomegranate seeds
- 1 bottle of your favorite white wine (Pinot Grigio is great here)
- 1/2 cup vodka
- 2-1/2 cups fresh apple cider
- 2 cinnamon sticks
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon cinnamon
- 1 tablespoon fresh grated ginger (optional)
- 1 cup carbonated water or club soda
- Additional fruit
- Paleo Caramel
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 1%
CARBS 30G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER23G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 7mg
- Total sugar
- 23g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 336mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.