Well Plated · by Erin Clarke★ 4.9 (14)
Apple Cider Mimosa
NUTRITION · PER SERVING5M COOK
CAL 15%·PRO 0%
CARBS 38G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER36G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive mimosa combining champagne with brandy and apple cider spiced with cinnamon and sugar. Refreshing and celebratory, perfect for brunch.
drinkamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 2- 2 ounces brandy ( or dark rum)
- 4 ounces apple cider
- 8 ounces chilled champagne (Prosecco, or other sparkling wine)
- Optional: Apple slices (for garnish)
- 2 tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon (pumpkin pie spice is also tasty if you have it on hand)
- Additional apple cider
At a glance
PER SERVING · TIME 5M
CAL 15%·PRO 0%
CARBS 38G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER36G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 52mg
- Total sugar
- 36g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 17mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 52MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.