Buns in My Oven · by Karly Campbell★ 5.0 (1)
Apple Cider Mimosa
NUTRITION · PER SERVING2M COOK
CAL 12%·PRO 0%
CARBS 37G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER34G TOTAL SUGAR
FAT 5G17% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive champagne cocktail with apple cider, caramel, and cinnamon sugar rim. Perfect for fall celebrations.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 tablespoon caramel sauce
- 1 tablespoon gold sanding sugar
- ½ cup apple cider (chilled)
- 1/3 cup champagne (chilled)
- 1 cinnamon stick (for garnish)
- 1 apple slice (for garnish)
At a glance
PER SERVING · TIME 2M
CAL 12%·PRO 0%
CARBS 37G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER34G TOTAL SUGAR
FAT 5G17% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 40mg
- Total sugar
- 34g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 8mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
