
Chef Savvy · by Kelley Simmons★ 5.0 (1)
Apple Cider Margaritas
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 0%
CARBS 18G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER16G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A seasonal margarita that swaps apple cider for lime, balanced with tequila and citrus liqueur, finished with a spiced sugar rim. A festive fall cocktail that captures autumn flavors in a refreshing format.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 ounces silver tequila
- 2 ounces apple cider
- 1/2 ounce fresh lime juice
- 1/2 ounce grand marnier
- ice for serving
- 1 tsp granulated sugar
- 1/4 tsp cinnamon
- cinnamon stick
- star anise
- sprig of rosemary
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 0%
CARBS 18G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER16G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 20mg
- Total sugar
- 16g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 21mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
