Apple Cider Ginger Punch
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chilled punch made with apple cider, ginger, citrus, cinnamon, and whiskey. Crisp, aromatic, and warming with fall spices and a gentle kick of alcohol. A festive beverage for seasonal gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Gala apple
- 1 Orange
- 1 Lemon
- 2 Cinnamon sticks
- 3 cups Apple cider
- 3 cups Ginger ale
- 1/4 cup Lemon juice
- 1 cup Whiskey, bourbon or spiced rum (optional)
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 30mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 12mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 30MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.