Half Baked Harvest · by Tieghan Gerard★ 4.9 (81)
Apple Cider Doughnut Cookies
NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 8%
CARBS 37G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER23G TOTAL SUGAR
FAT 15G48% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced cookies made with apples, oats, and melted chocolate for a fall-inspired treat. Warm cinnamon and ginger notes make these taste like autumn in cookie form.
dessertamericanbaked good🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 sticks (1 cup) salted butter
- 1 cup brown sugar
- 2 tablespoons maple syrup
- 1/3 cup apple butter
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 2 cups old fashioned oats
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cardamom
- 1/8 teaspoon freshly grated nutmeg
- 1/8 teaspoon all-spice
- 1/2 teaspoon kosher salt
- 2 cups chocolate chunks or chips
- 1/2 cup granulated sugar
- 1 tablespoon cinnamon
- 2 tablespoons salted butter, melted
At a glance
PER SERVING · TIME 35M
CAL 14%·PRO 8%
CARBS 37G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER23G TOTAL SUGAR
FAT 15G48% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 168mg
- Total sugar
- 23g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 168MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.