
Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.6 (18)
Apple Cider Donut Cake
NUTRITION · PER SERVING70M COOK
CAL 18%·PRO 8%
CARBS 48G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER31G TOTAL SUGAR
FAT 18G45% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist bundt cake made with apple cider and applesauce, spiced with cinnamon and nutmeg, then coated in cinnamon sugar. This fall-inspired cake delivers tender crumb and warm spice flavor.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 cups all-purpose flour
- 2 tsp ground cinnamon
- 1/4 tsp nutmeg
- 1 1/2 tbsp baking powder
- 1 tsp salt
- 1 1/2 cups granulated sugar
- 1/2 cup light brown sugar (packed)
- 1 cup vegetable oil
- 3 large eggs (room temp)
- 1 cup applesauce (room temp)
- 1 tsp vanilla extract
- 1 cup apple cider (room temp)
- 1/4 cup unsalted butter (melted)
- 1/4 cup coarse sugar
- 2 tsp cinnamon
At a glance
PER SERVING · TIME 70M
CAL 18%·PRO 8%
CARBS 48G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER31G TOTAL SUGAR
FAT 18G45% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 50m
- Sodium
- 164mg
- Total sugar
- 31g
- Added sugar
- ≥22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 120mg
- Calcium
- 21mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 164MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
