Apple Cider Chicken {Paleo, Whole30 Option)
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Paleo Running Momma · by Michele4.4 (8)

Apple Cider Chicken {Paleo, Whole30 Option)

NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 43%
CARBS 18G24% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER13G TOTAL SUGAR
FAT 16G47% OF CAL
5G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken in an apple cider sauce with cinnamon and sage, served in one skillet. It's cozy and fall-flavored, refined sugar-free and Paleo-friendly.

mainamericanchickendairy freegluten freepaleowhole30
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Nutrition & ingredients

Ingredients

serves 6
  • 1 1/2 teaspoons sea salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon ground black pepper
  • 1.5 pounds boneless (skinless chicken thighs)
  • 1 tablespoon olive oil or avocado oil
  • 2 tablespoons ghee or butter
  • 1 teaspoon chopped fresh sage
  • 1 teaspoon chopped fresh rosemary
  • 1 tablespoon pure maple syrup (or maple sugar*)
  • 2 medium apples (sliced, unpeeled (I used honey crisp))
  • 1 small yellow onion (diced)
  • Generous pinches of sea salt and black pepper
  • 1/2 cup fresh apple cider
  • Fresh rosemary (for garnish)
PREP
10M
SODIUM
72MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.