Apple Cake with Cream Cheese Frosting
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Two Peas & Their Pod · by Maria Lichty4.5 (45)

Apple Cake with Cream Cheese Frosting

NUTRITION · PER SERVING65M COOK
CAL 24%·PRO 10%
CARBS 71G59% OF CAL
3G FIBER51G ADDED5G INTRINSIC13G OTHER55G TOTAL SUGAR
FAT 21G38% OF CAL
7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A family favorite apple cake topped with cream cheese frosting. Serve at room temperature or chilled.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 2 cups granulated sugar
  • 1/2 cup canola or vegetable oil
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 4 cups chopped peeled apples (we use Granny Smith and Gala)
  • 8 oz. cream cheese (at room temperature)
  • 4 tablespoons unsalted butter (at room temperature)
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar
PREP
20M
SODIUM
284MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.