Apple Cake with Cream Cheese Frosting
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Fit Foodie Finds · by Lee Funke4.5 (20)

Apple Cake with Cream Cheese Frosting

NUTRITION · PER SERVING53M COOK
CAL 24%·PRO 32%
CARBS 93G78% OF CAL
5G FIBER0G ADDED0G INTRINSIC29G OTHER59G TOTAL SUGAR
FAT 4G8% OF CAL
1G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Moist spiced apple cake flavored with chai spices and topped with cream cheese frosting. A sophisticated take on classic apple cake.

dessertamericanbaked goodvegetarian
View the full recipe on Fit Foodie Finds

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 9
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 4 teaspoons homemade chai spice (we use this homemade chai spice)
  • 1 teaspoon kosher salt
  • 1 cup light brown sugar
  • 1 cup maple syrup
  • 2 teaspoons vanilla extract
  • 2 cups unsweetened applesauce
  • 2 cups shredded Honeycrisp apple (~ 3 medium apples, moisture removed)
  • 1/2 cup 2% Greek yogurt
  • 1 cup plain (unsweetened almond milk)
  • 4 large eggs
  • 8 oz. fat-free cream cheese (room temperature)
  • 1 cup 2% (plain Greek yogurt, almost room temperature)
  • ⅓ cup maple syrup (or more to taste)
PREP
20M
SODIUM
582MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.