
Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.9 (265)
Apple Cake Sharlotka (VIDEO)
NUTRITION · PER SERVING70M COOK
CAL 13%·PRO 15%
CARBS 50G75% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER33G TOTAL SUGAR
FAT 4G14% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, moist apple cake made with just six ingredients. Simple Russian-style apple cake perfect for last-minute entertaining.
dessertbaked good🥣 mixer🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 large eggs (room temperature)
- 1 cup granulated sugar
- 1 1/3 cups all-purpose flour (*measured correctly)
- 1/2 tsp baking powder
- 1 tsp vanilla extract
- 1 1/2 lbs 3 med/large granny smith apples
- 1 tsp Confectioners (powdered) sugar (to dust, optional)
At a glance
PER SERVING · TIME 70M
CAL 13%·PRO 15%
CARBS 50G75% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER33G TOTAL SUGAR
FAT 4G14% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 49mg
- Total sugar
- 33g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 223mg
- Calcium
- 30mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
