Bakerita · by Rachel Conners★ 5.0 (5)
Apple Butter Rugelach
NUTRITION · PER SERVING62M COOK
CAL 4%·PRO 2%
CARBS 6G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 6G66% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rugelach cookies filled with apple butter, cinnamon, and pecans, rolled in a cream cheese dough. These are flaky, buttery pastries with a touch of sweetness and nuttiness. Serve as a dessert or with tea.
dessertbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 1 cup 2 sticks unsalted butter (slightly softened, cut into small pieces)
- 1 8 oz. package cream cheese (slightly softened, cut into small pieces)
- 2 cups all-purpose flour
- 3 tablespoons white sugar
- ¼ teaspoon salt
- 1 teaspoon cinnamon
- ½ cup apple butter
- ¼ cup pecans (finely chopped)
- Milk (to brush on top of cookies)
- Cinnamon sugar (for sprinkling)
At a glance
PER SERVING · TIME 62M
CAL 4%·PRO 2%
CARBS 6G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 6G66% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 22m
- Sodium
- 31mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 9mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 31MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.