The Forked Spoon · by Jessica Randhawa★ 4.8 (34)
Apple Butter Roasted Chicken Recipe
NUTRITION · PER SERVING40M COOK
CAL 42%·PRO 100%
CARBS 53G26% OF CAL
6G FIBER0G ADDED0G INTRINSIC23G OTHER25G TOTAL SUGAR
FAT 45G49% OF CAL
14G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted chicken with potatoes and onions in a savory-sweet apple and mustard glaze. One-pan dinner with minimal cleanup.
mainamericanroastchicken🍪 sheet pan🔥 ovengluten free
View the full recipe on The Forked Spoon →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 orange (juiced)
- 1 tablespoon grainy mustard
- 2 tablespoon olive oil
- 1/2 cup apple butter (plus more for serving)
- 1 teaspoon salt
- 1/2 teaspoon freshly cracked black pepper
- 1 tablespoon fresh rosemary (finely chopped)
- 2 tablespoon fresh parsley (finely chopped)
- 2 1/2 pounds skin-on, bone-in chicken ((thighs or drumsticks))
- 1 red onion (sliced)
- 1 pound fingerling potatoes (halved)
- 2 apples (sliced)
- fresh chopped thyme (for serving)
At a glance
PER SERVING · TIME 40M
CAL 42%·PRO 100%
CARBS 53G26% OF CAL
6G FIBER0G ADDED0G INTRINSIC23G OTHER25G TOTAL SUGAR
FAT 45G49% OF CAL
14G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 825mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1452mg
- Calcium
- 106mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 825MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.