Budget Bytes · by Jess Rice★ 5.0 (4)
Apple Butter Pork Chops
NUTRITION · PER SERVING57M COOK
CAL 15%·PRO 76%
CARBS 33G44% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER27G TOTAL SUGAR
FAT 20G58% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy pork chops seasoned with warm spices and simmered in a rich apple butter sauce with onions, apples, and collard greens. The sweet-savory sauce makes this an elegant weeknight dinner.
mainamericanpork🍳 skilletgluten free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup brown sugar ($0.14)
- ¼ tsp cayenne pepper ($0.07)
- ½ tsp garlic powder ($0.05)
- ½ tsp paprika ($0.05)
- ½ tsp salt ($0.01)
- ¼ tsp black pepper (freshly cracked, $0.02)
- ⅛ tsp ground cloves ($0.02)
- ¼ tsp ground cinnamon ($0.02)
- ¼ tsp dried thyme ($0.10)
- 4 thick cut pork chops (bone-in or boneless, $8.96*)
- 2 Tbsp vegetable oil ($0.06)
- 1 green apple (peeled, $0.98**)
- 1 inch fresh ginger ($0.25)
- 2 garlic cloves ($0.08)
- ½ yellow onion (julienned (sliced thinly, 114g) $0.47)
- 1 cup collard greens (chopped, $0.47)
- ½ cup apple butter ($0.55)
- 1 cup chicken broth ($0.09***)
At a glance
PER SERVING · TIME 57M
CAL 15%·PRO 76%
CARBS 33G44% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER27G TOTAL SUGAR
FAT 20G58% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 27m
- Sodium
- 987mg
- Total sugar
- 27g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 47mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 987MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.