Apple Butter Crumb Cake
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Broma Bakery · by Sofi | Broma Bakery4.9

Apple Butter Crumb Cake

NUTRITION · PER SERVING70M COOK
CAL 13%·PRO 7%
CARBS 30G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER15G TOTAL SUGAR
FAT 14G49% OF CAL
7G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A tender coffee cake with spiced apple butter swirled inside and a thick buttery crumb topping. Perfect for fall and coffee season mornings.

dessertamericanbaked goodvegetarian
View the full recipe on Broma Bakery

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Nutrition & ingredients

Ingredients

serves 16
  • 1 cup apple butter
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup unsalted butter, at room temperature
  • 1/2 cup packed light brown sugar
  • 2 large eggs, at room temperature
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup sour cream
  • 1/2 cup unsalted butter, melted
  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/2 teaspoon salt”
PREP
25M
SODIUM
199MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.