Half Baked Harvest · by Tieghan Gerard★ 4.7 (26)
Apple Butter Cinnamon French Toast Sticks
NUTRITION · PER SERVING40M COOK
CAL 18%·PRO 25%
CARBS 47G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC39G OTHER6G TOTAL SUGAR
FAT 12G30% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick-cut bread dipped in cinnamon-egg batter, baked until golden. A homemade alternative to frozen breakfast sticks, nostalgic and satisfying for breakfast or snacking.
mainamericanbaked goodeggs🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 16 slices thick cut, whole grain bread/brioche bread
- 6 tablespoons salted butter
- 1 cup milk
- 4 eggs
- 1/3 cup apple butter ((or try pumpkin butter) )
- 1 tablespoon vanilla extract
- 1/2 teaspoon kosher salt
- 1/2 cup granulated sugar ((optional))
- 1 tablespoon cinnamon ((optional))
At a glance
PER SERVING · TIME 40M
CAL 18%·PRO 25%
CARBS 47G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC39G OTHER6G TOTAL SUGAR
FAT 12G30% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 851mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 96mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 851MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.