Dinners, Dishes and Desserts · by Erin Sellin★ 4.7 (9)
Apple Brownies
NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 3%
CARBS 39G60% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER33G TOTAL SUGAR
FAT 12G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Blonde brownie blondies studded with real apple pieces and topped with a cinnamon brown sugar frosting. A fall-inspired treat that combines the moistness of carrot cake with the form of a brownie.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup butter (melted)
- 1 cup granulated sugar
- 1 whole large egg
- 3 cups apples (peeled, cored, and thinly sliced)
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 cup butter (softened)
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 3 Tablespoons milk
At a glance
PER SERVING · TIME 50M
CAL 13%·PRO 3%
CARBS 39G60% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER33G TOTAL SUGAR
FAT 12G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 165mg
- Total sugar
- 33g
- Added sugar
- ≥31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 16mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 165MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.