Feasting at Home · by Sylvia Fountaine | Feasting at Home Blog★ 4.9
Apple Brown Butter Bouchons
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 13%
CARBS 54G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER30G TOTAL SUGAR
FAT 16G38% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Apple-filled muffins resembling fried donuts, baked and rolled in browned butter and cinnamon sugar. Sweet, tender, and baked instead of fried.
dessertfrenchbaked good🥧 baking dish🍳 skilletvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 large apple- diced small (honey crisp, empire, pink lady)
- 1 tablespoon butter
- 1¾ cups Flour
- 1½ teaspoon Baking Powder
- ½ teaspoon Salt
- ½ teaspoon fresh ground Nutmeg
- ½ teaspoon Cinnamon
- ⅓ cup olive oil (light is best)
- ¾ cup sugar
- 1 large Egg
- ¾ cup Milk (or nut milk)
- ¼ cup Butter
- ⅓ cup White Sugar
- 1 Tablespoon Cinnamon
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 13%
CARBS 54G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER30G TOTAL SUGAR
FAT 16G38% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 186mg
- Total sugar
- 30g
- Added sugar
- ≥26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 112mg
- Calcium
- 68mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 186MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.