Food Faith Fitness · by Amelia Mapstone★ 5.0 (1)
Apple Bread Recipe
NUTRITION · PER SERVING80M COOK
CAL 100%·PRO 96%
CARBS 391G57% OF CAL
29G FIBER0G ADDED0G INTRINSIC148G OTHER214G TOTAL SUGAR
FAT 109G36% OF CAL
62G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist and spiced apple bread loaf studded with sweet apples and warm cinnamon. Versatile enough for breakfast, dessert, or an autumn snack, with the comfort of homemade quick bread.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 1- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 teaspoons ground cinnamon
- 1/2 cup unsalted butter (softened)
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup milk
- 2 cups apples (peeled and finely chopped)
At a glance
PER SERVING · TIME 80M
CAL 100%·PRO 96%
CARBS 391G57% OF CAL
29G FIBER0G ADDED0G INTRINSIC148G OTHER214G TOTAL SUGAR
FAT 109G36% OF CAL
62G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 2596mg
- Total sugar
- 214g
- Added sugar
- ≥188g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1266mg
- Calcium
- 284mg
- Iron
- 11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2596MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.