Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Apple Bread Recipe
NUTRITION · PER SERVING70M COOK
CAL 16%·PRO 8%
CARBS 41G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC19G OTHER20G TOTAL SUGAR
FAT 15G43% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, lightly spiced quick bread studded with shredded apple. Warmly perfumed with cinnamon and nutmeg, it works as breakfast, dessert, or snack.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 large Granny Smith apples (or Honey Crisp, see note 2)
- 2 large eggs (at room temperature)
- 1/3 cup canola oil (or vegetable oil)
- 1/3 cup unsalted butter (melted and cooled, or 1/3 cup more oil)
- 1 cup light brown sugar (lightly packed)
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground nutmeg
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 2 cups flour (plus some for dusting the pan)
- 2 tablespoons light brown sugar (firmly packed, for topping)
At a glance
PER SERVING · TIME 70M
CAL 16%·PRO 8%
CARBS 41G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC19G OTHER20G TOTAL SUGAR
FAT 15G43% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 45m
- Sodium
- 345mg
- Total sugar
- 20g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 104mg
- Calcium
- 33mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 345MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.