The Recipe Critic · by Alyssa Rivers★ 3.8 (4)
Apple Bread
NUTRITION · PER SERVING70M COOK
CAL 23%·PRO 12%
CARBS 61G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER39G TOTAL SUGAR
FAT 22G43% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, spiced quick bread loaded with apple chunks and a buttery crumb, finished with a powdered sugar glaze. A fall-friendly dessert bread with warming spices.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 3 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup light brown sugar (packed)
- 2 teaspoons ground cinnamon
- 3/4 teaspoon ground nutmeg
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 4 large eggs (room temperature)
- 1 cup oil
- 2 teaspoons vanilla extract
- 2 cups apples (chopped and peeled (about 2 medium))
- 1/2 cup apple cider
- 1 tablespoon salted butter
- 6 tablespoons powdered sugar
- 1/4 teaspoon vanilla extract
At a glance
PER SERVING · TIME 70M
CAL 23%·PRO 12%
CARBS 61G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER39G TOTAL SUGAR
FAT 22G43% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 234mg
- Total sugar
- 39g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 234MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.