Apple Blondies with Cinnamon Almond Streusel
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Foodie Crush · by Heidi Larsen4.0 (6)

Apple Blondies with Cinnamon Almond Streusel

NUTRITION · PER SERVING
CAL 24%·PRO 12%
CARBS 61G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER40G TOTAL SUGAR
FAT 24G45% OF CAL
14G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Apple blondies topped with a cinnamon almond streusel. A simple baked treat with fruit and nuts, best eaten fresh as a dessert or snack.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

  • 1 3/4 cup all-purpose flour
  • 3/4 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1 1/2 cups packed light brown sugar
  • 3/4 cup salted butter (at room temperature)
  • 2 large eggs
  • 2 teaspoon vanilla
  • 1 cup diced apples (peeled)
  • 1/4 cup chopped almonds
  • 6 tablespoons salted butter (chilled and cut into small dice)
  • 2/3 cup all-purpose flour
  • 1/2 cup sugar
PREP
SODIUM
236MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.