Apple Banana Carrot Bread Recipe
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Shugary Sweets · by Aimee Shugarman5.0 (2)

Apple Banana Carrot Bread Recipe

NUTRITION · PER SERVING70M COOK
CAL 17%·PRO 10%
CARBS 52G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER35G TOTAL SUGAR
FAT 13G34% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fruity quick bread combining bananas, apples, carrots, and warm spices, topped with sweet cream cheese frosting. This moist, tender loaf tastes like a hybrid of banana bread and carrot cake in the best way. Great for breakfast or as a simple dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 20
  • 1 cup unsalted butter (softened)
  • 2 large bananas
  • 3/4 cup light brown sugar (packed)
  • 3/4 cup granulated sugar
  • 3 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 cup milk
  • 4 large eggs
  • 1 cup shredded carrots
  • 1 cup finely diced apples
  • 4 ounce cream cheese (softened)
  • 3 cups powdered sugar
  • 2 Tablespoons milk
PREP
10M
SODIUM
149MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.