Spicy Southern Kitchen · by Christin Mahrlig★ 4.0 (2)
Apple-Bacon Stuffed Pork Chops
NUTRITION · PER SERVING—
CAL 15%·PRO 82%
CARBS 17G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 24G73% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick-cut pork chops stuffed with a savory-sweet filling of bacon, apples, and cornbread dressing. Juicy and elegant enough for company. Takes advantage of apple season.
mainamericanpork🍳 skillet🔥 ovengluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 slices bacon, (diced)
- 1 cup finely chopped cooking apple
- 1/2 cup diced onion
- 1/3 cup diced celery
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon rubbed sage
- 1 teaspoon kosher salt, (divided)
- 1/2 teaspoon freshly ground black pepper, (divided)
- 1 cup cornbread stuffing mix
- 1/3 cup chicken broth
- 2 tablespoons shredded cheddar cheese
- 4 thick, (bone-in pork rib chops)
- 2 tablespoons olive oil
- parsley for garnish
At a glance
PER SERVING
CAL 15%·PRO 82%
CARBS 17G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 24G73% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1336mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 47mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1336MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.