Jo Cooks · by Joanna Cismaru★ 4.6 (156)
Apple Bacon Stuffed Pork Chops
NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 97%
CARBS 8G6% OF CAL
1G FIBER5G SUGAR2G OTHER
FAT 27G52% OF CAL
13G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick-cut pork chops stuffed with a savory mixture of apple, bacon, and blue cheese. Rich, juicy, and impressive for dinner.
mainamericanpork🌡️ thermometer🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 pork chops
- salt and pepper (to taste)
- 1 tablespoon fresh rosemary (chopped)
- 4 slices bacon (chopped)
- 1 large shallot (chopped)
- 1 apple (peeled cored and sliced small)
- 2 cloves garlic (minced)
- ¾ cup blue cheese (crumbled)
At a glance
PER SERVING · TIME 40M
CAL 24%·PRO 97%
CARBS 8G6% OF CAL
1G FIBER5G SUGAR2G OTHER
FAT 27G52% OF CAL
13G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 762mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 811mg
- Calcium
- 149mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 762MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.